Water Point Restaurant

Water Point Restaurant is a fine collection of Indian flavours. An appetizer example is Samosa, a pastry stuffed with beef or chicken. An entree idea is Bombay Aloo, seasoned potatoes flavored with mustard seeds, mixed spices and cilantro. Try their Beef Mishkaki Or Chicken Tikka. Try this Sundry: Tandoori Naan, leavened flat bread cooked in their tandoor oven. Desserts include faludo, a milky cold sherbet drink mixed with tapioca seeds and topped with vanilla ice cream.